Apr 26, 2024 | Nosh of the Week, My Jewish Buffalo
Matzah Spinach Pie By: Hannah Mink If you’re looking for a new kosher-for-Passover recipe for the week of Passover, we have a great recipe for you. This week, we’re making Spinach and Matzo Pie! Matzo pies are a traditional Sephardic Passover dish. You can also make...
Apr 26, 2024 | Community Member Spotlight, My Jewish Buffalo
Remembering Ruth Lansing This week we remember and honor Holocaust survivor, Ruth Lansing, who passed away earlier this month at the age of 105. Ruth was born in Odenkirchen, Germany and survived the horrors of Kristallnacht, sharing her experiences with thousands of...
Apr 26, 2024 | Jewish Thought of the Week, My Jewish Buffalo
Order in the Chaos By Jeff Clark The first time I finished all four cups of wine at a seder, I vomited on my cousins’ front porch. One year we tried making a shidduch between family friends at our seder table. One got horribly ill, there was an argument about...
Apr 19, 2024 | Nosh of the Week, My Jewish Buffalo
Chocolate toffee matzo crack By: Hannah Mink One of my favorite Passover desserts that we’re making this week is something that my mother makes every year: Chocolate toffee matzo crack! This fan favorite Passover dessert is a delicious sweet and salty treat to end...
Apr 19, 2024 | Community Member Spotlight, My Jewish Buffalo
Taker This week we cast our community spotlight on Hungarian artist, Taker, who has been in Buffalo since April 3 to paint an outdoor mural on the eastern wall of the Research Studies Center Auditorium at Roswell Park Comprehensive Cancer Center. The mural features...
Apr 19, 2024 | Jewish Thought of the Week, My Jewish Buffalo
A Fanciful Journey – In Reverse By Daniel Mink Petra, in Jordan- the Nabatean’s trade route. Caverns and prayer nooks carved into the mountain faces. Long water troughs hollowed out of stone. An ancient settlement sustained by Ain Musa (Moses’ well). The journey...