By: Robin Kurss

Some of you have been asking for more easy recipes for summer. It can’t get easier than this 3 ingredient wonder!

Ingredients:
• 1½ c frozen raspberries or any frozen fruit that you like, you can even mix fruits!
• 2/3 c sugar
• 1½ c heavy whipping cream

Directions:

1. Line a loaf pan with plastic wrap and let excess wrap hang over the sides of the pan. Set aside.
2. Place the raspberries and sugar in a food processor and blitz till smooth. Transfer to a bowl.
3. Beat cream until thick and fold into the fruit mixture. Spread evenly into loaf pan. Cover with the excess plastic wrap and freeze overnight.
4. To serve, turn loaf out onto a cutting board, remove plastic wrap and slice. Garnish with whipped cream and berries if you like.