By: Robin Kurss

My children and grandchildren have been visiting for the past couple of weeks and so I’ve been making cookies…. lots of cookies. This was everyone’s favorite!

Ingredients:
• ½ c butter, melted
• ½ c brown sugar
• 1/3 c sugar
• 1 egg
• 2 tsp vanilla
• 1¼ c flour
• 1 tsp salt
• ½ tsp baking soda
• 1 c milk and/or and dark chocolate chunks or a mix of both
• 1 c potato chips
• Flakey salt for sprinkling out of oven

Directions:

1. In a mixer with a paddle attachment, combine butter and sugars, beat until combined. Add egg and vanilla. Mix till combined. Add flour, salt, and baking soda. Mix till combined. Add chocolate and potato chips and gently stir with a spatula to evenly distribute. Try not to fully crush the chips.
2. Shape dough into ¼ c size balls and place 4 on a cookie sheet lined with parchment. Chill for at least 1 hour before baking at 350 for 13 minutes. Top each cookie with a pinch of flakey salt and cool before removing from the baking sheets.