By Sari Arrow
Do you like spicy food? How much spice can you take? I love a little pop of spice in my food, but I know it is not for everyone. Sometimes there is too much spice and it is not as enjoyable because the meal is not balanced to counter the spice.
Sometimes it is nice to balance the heat with a fresh vegetable. Adding that to your dish could create a cooling sensation. In this delicious recipe, the cucumbers are there to help tame the amount of heat there is with the chili. I know, chilis sound pretty intimidating to your taste buds. However, you should give this one a try.
Tofu is such a fun ingredient. It takes up the flavor of anything you put on it. You will not miss the meat in this dish because of the flavor bursts that you will experience. Try this great recipe for saucy noodles and great-tasting tofu with your family and friends this weekend!