Rice Pilaf with Lemony Brown-Butter Mushrooms
November 5, 2021
By Sari Arrow

Have you ever loved a side dish so much that you wish it was your main course? There’s no rule that says you can’t do that! You make the rules in your kitchen!

Whether you feature this dish as the main course or a side dish to complement your meal, it is guaranteed to become a staple to have at your family dinners. Rice pilaf can be made in so many different ways. You can enhance rice pilaf with various vegetables so you can get your fill of vegetables for the day. 

Pair this rice pilaf with mushroom recipe with your favorite chicken recipe. This also works really well with salmon. Since this recipe is made with vegetable broth, it appeals to the vegetarian diet as well! Serve this at your next family dinner or bring it to your next potluck dinner. This recipe will be a hit!

Rice Pilaf with Lemony Brown-Butter Mushrooms - Nosh of the Week