You are invited to dip into Hummus! Gon Erez and Elisha Amiri will tell you all you need to know about the history of Hummus, the social meaning of its consumption and production in Israel, the shared culinary passion of this food by Jews and Arabs, and its representation of globalization and localization in Israel and the Arab world.

This event includes Hummus tasting from local restaurants and a live demonstration of hummus making.

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