By Leah Kramer

The year was 2021.  The world was scrambling to get on its feet.  But one group stood tall and strong.  Their name?  The Buffalo Bills.

I think we can all agree that a true highlight of this year was the Buffalo Bills’ inspiring season.  The team brought a bright spot to an otherwise tough few months, and I know I am not the only one who cannot wait for their playoff game this Saturday.  That being said… the Nosh of the Week HAD to be some good ol’fashion tailgate food that plays homage to the great city we all reside: Buffalo wings!  However – this one comes with a twist… the wings are actually made of cauliflower.

This recipe, with almost 300 reviews of high praise, plays on the classic chicken wing recipe.  The recipe is simple, yummy, and is sure to please meat eaters, vegans, and those keeping Kosher alike.  What’s not to love?  Be sure to add these to your game day spread this Saturday, hopefully they won’t be too much of a delicious distraction from Josh Allen’s quarterback excellence.

Go Bills!